Nutrient-Dense
Farm Fresh Recipes
Sautéed Celeriac & Cabbage
With a slight French flair this sautéed celeriac and cabbage is a quick warm and cozy meal or side dish for any day of the week. The sauce can also be used for dipping baguettes and toping an apple and arugula salad.
Curried Celeriac
With its nutty, creamy flesh, celeriac works really well in this curry – the roasted cubes soak up the flavours of the spices. Serve with steamed rice for a warming vegan dinner
Maple & Miso Celeriac Soup
Make the most of this underused root vegetable with a rich soup. White miso adds extra umami and balances the earthy celeriac and sweet maple syrup.
Celeriac & Sorrel Ravioli
Nutty celeriac and tangy sorrel come together in this wonderful French-inspired recipe of homemade raviolis
Sorrel & Celeriac Soup
This soup is bursting with bright flavor, nutrients and is made complete with a poached egg!