Nutrient-Dense
Farm Fresh Recipes
Roasted Pumpkin & Cilantro Salad
A roasted pumpkin salad made with wild rice, tiny, caramelized red onions drizzled with a simple, honey-kissed, creamy sunflower seed dressing.
Tatsoi Salad with Ginger Honey Vinaigrette
This simply delicious cold season salad is bright, crisp, fresh, and hearty. It mixes some of the seasons best crops with a warming ginger and honey dressing.
Curried Celeriac
With its nutty, creamy flesh, celeriac works really well in this curry – the roasted cubes soak up the flavours of the spices. Serve with steamed rice for a warming vegan dinner
Carrot, Parsnip and Sweet Potato Soup
This carrot, parsnip, sweet potato soup is filling, warming and packed with flavor
Easy Refried Beans
Easy and healthy vegan refried pinto beans for your next taco, burrito or nacho night!