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Farm to Table Dinner with Chef Ekanti

Ayurvedic Five-Course Dining Experience

Join us for a lovely vegan farm-to-table dinner featuring vibrant flavors, farm-fresh ingredients, and South Indian fusion cuisine thoughtfully prepared to support holistic wellness.

We are pleased to feature Chef Ekanti, an experienced Ayurvedic chef and wellness advocate with over 25 years of culinary expertise. Specializing in plant-based meals, Chef Ekanti applies the ancient wisdom of Ayurveda to create seasonal menus that balance flavor, nutrition, and mindful preparation. His culinary offerings emphasize fresh, whole-food ingredients and intentional cooking practices that transform meals into a deeply restorative experience.

Please join us for this memorable dining experience to nourish both body and soul.

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August 22

Weekly Yoga: ‘Radiant Flow’

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August 23

Weekly Yoga: ‘Afternoon Chill’